Tuesday, July 16, 2013

Singapore: Day 46

I went on another shopping spree at Bengawan solo. Among my amazing stash is the cranberry lapis, kueh lapis, ang kueh, and puli din.

Originally, Angelo planned an outing for Filipino food at Tajong Pagar. However, after spending a fuss looking for the restaurant, we discovered that the place was shut down. We searched the area for a place to eat, and ended on deciding on a Japanese restaurant in Chinatown. The restaurant was very unique in that it did not have servers; instead, we ordered electronically via an ipad and a small cart would bring our orders to our table. I had the oyakodon.

It felt quite nostalgic walking through this mall, because when I first came to Singapore, I explored this mall. Now the program is ending and I am back here again.








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