Showing posts with label marina bay sands. Show all posts
Showing posts with label marina bay sands. Show all posts

Saturday, July 27, 2013

Singapore: Day 57

I spent most of early morning talking and packing with James, so by the time we separated ways it was 6:45 AM. I woke up again at around 8:30 AM to shower and pack. We had to check out of our current rooms by 10 AM, and in my case, I needed to check out and move into my new room. Because I extended my stay in Singapore for a week past the end of the program, I needed a room to stay in and the best I could find was a non-air conditioned single room for $20 SGD per night. While I was packing, I lost track of time and missed my goodbyes with Emily, Angelo and James. I was only two minutes late, which greatly saddened me. I said my farewell to James earlier this morning, but I did so nonchalantly because I thought I would see him again in a few hours and give him a real goodbye then. What truly saddened me was not being able to see Emily and Angelo, because they both graduated and I will not see them around the Berkeley campus. Emily will be working at UCSD for two years, while Angelo will be searching for employment and working as well. I hope that I did not miss my last chance to see them and that I will see them again in the states.

I went downstairs to the Fire Command Centre to receive my new set of keys. Because I was a bit down, I wandered into the lounge and spent time with Michael, Kate and Annette. It was sad seeing people trickle in and out and saying our goodbyes. Michael, Grace, and Allison left for Bangkok around the afternoon, and that left me, Kate, and Annette in the lounge. Eventually, I returned to packing and moving my luggages into my new room. It was a strenuous process because I had so much to carry (I can't imagine how terrible it'll be when I finish packing for my flight) and my new room was quite a distance away from my current one. Before I left, I took a couple of shots of my room at Block 5, Level 5, Room N as well as the general block.

The room was a mess because I was packing
The kitchen
The hallway. My and Emily's rooms are on the right.

The view from the 5th floor. We usually walked down that hill on our way home.
View from the elevator area
I spent two months in this room, so I was a bit sad to leave (I was more sad that I was leaving my precious air-conditioner and private bathroom.) After I finished moving into my new room, I webcammed with Emmie. I definitely miss her so much, and I can't wait to see her again when I go back to the states!

At 5 PM, I met up with Richard, who had arrived in Singapore earlier in the day. I became acquainted with Richard through the 2013 SASE West Regional Conference at UCSD, and he is studying abroad in Singapore for a year! After finding out that he had recently landed in Singapore, I messaged him so that we could spend time together before I had to leave. He wanted to go to Maxwell Food Centre for dinner and explore the Marina Bay Sands, so we did exactly that. At Maxwell, I ordered sliced fish bee hoon from Jin Hua. I have had fish soup before at Chinese restaurants in the states, but I never had it with noodles. It was sweet and rich in flavor, and very delicious. Maxwell definitely has the most amazing Chinese food! For dessert, I ordered a soya bean curd. Ever since I tried Michael's strawberry bean-curd on Thursday, I've been wanting to order one of my own. I chose the mango flavor, and it was good but the mango and soya flavors were not too compatible.

Sliced fish bee hoon
Mango flavored soya bean curd
Afterwards, we headed to the Marina Bay area. We were surprised by the fireworks showcase and the water and light show. Across the bay was something like a concert, because the arena was filled with people and cheering; I suspect that it is a celebration for Singapore's National Day, which is coming up on August 8. The fireworks were beautiful (sorry that my pictures do not capture the beauty of it, I was too busy gawking at them) because of the design and colors. It was not powerful, like how Americans would blast a large number a fireworks, but instead it was well-designed and elegant. Shortly after the fireworks, Marina Bay Sands had their light and water show. I have been meaning to see the show, because I missed it when I had my Gilman dinner and the others explored the Marina Bay without me. I'm definitely glad that I was able to see it before I left Singapore.

Fireworks!
Light & water show from Marina Bay Sands
Richard and I in front of the beautiful view
 After the light shows, we explored the mall a bit and finally headed outside to walk on the Helix Bridge and venture into Gardens by the Bay. I have to admit that it felt strange exploring Singapore without the Balongongs, because after all they have a strong presence in my Singapore experiences. However I have a few days to myself so I will be able to independently explore this country and not have experiences defined by others.
The Helix Bridge
Gardens by the Bay
Marina Bay Sands
By the time we got back to PGP, it was midnight. I was extremely tired at this point, because I only had little more than an hour of sleep last night. I showered and then went to bed at 2 AM.

Friday, June 14, 2013

Singapore: Day 13

On Thursday, I spent the day shadowing Jian. He had finished his immunohistochemistry (IHC) staining and was using the confocal microscope to visualize the DNA, proteins, tubulin, etc. (he's studying the role of certain proteins in cell division.) I had a chance to learn how to use the confocal microscope as well as a good amount about cell division, biology in general, life, etc. He told me that he is trying to teach me everything step by step, and that I'd learn very much if I spent a year with him because he is so adamant about guiding me. Definitely a most interesting and kind postdoc! I must include another accidentally inspirational quote from him: "What you think is not the truth." This was his reply to my question about data interpretation and shows how wise he is through his vague answers.

I left work a bit earlier to attend a dinner with the coordinators and other recipients of the Gilman Scholarship. I applied for and won an international scholarship funded by the government, which has definitely eliminated the costliness of studying abroad. Two coordinators for this program were in Singapore for the Global Internships Conference and contacted us for interviews and a dinner at Jacks Place, an Italian restaurant located in Great World City. The journey to the restaurant was treacherous, but I'm glad I had a chance to meet everyone.

Appetizer #1: Escargot

Appetizer #2: Calamari

New Zealand Silver Fern Farms Centre Cut Striploin Steak
 I ordered the steak because I was curious about the New Zealand tag and I also have been craving Western food lately. However, Western food in Singapore has proven to be disappointing thus far.

Group picture with the Gilman Scholars (middle) and coordinators (right and left)
After dinner, we took the taxi to Marina Bay Sands, which is a resort located in Marina Bay. It has a mall, casino, hotel, garden, and probably most famously beautiful light shows! A group of my friends had headed there earlier that night to grab dinner and relax after work, and I met up with them after my dinner event. By the time I arrived, most of them were in the casino. Interestingly, the gambling age here is 21 while the drinking age is 18; such a strange discrepancy! Most of the group was 21/21+ , so that left James and I to wander around the mall because we were not 21 yet. Here are some pictures from our wanderings:



Inside the mall

Water outside collects into this bowl...
... and falls into this pool inside the mall!
Stunning view of the city!
The level of security to get into the casino
Apparently, Singapore is very strict with gambling. Only foreigners can gamble freely while Singaporean citizens must pay a large sum, and those who want to engage in this activity must bring their passports as identification and have them scanned for legitimacy. Definitely very peculiar. Although we could not go into the casino, we had a good time exploring. We met up with the others later and journeyed back home, all the while joking loudly on the MRT and warranting strange glances by the locals. It was a productive first week of work, and next week will be when I will truly get down to business. I have safety training all-day on Monday and a safety quiz on Tuesday morning, and afterward I will get down to the heart of my research project!